Coming from the Basque region of Spain, Hondarrabi Zuri is the name of the grape that produces a spritzy, crisp white wine called Txakolina.
Our local wine shop, Tacoma Wine Merchants, is hosting an alphabetical journey through the world of wine, featuring a different varietal or region that sequentially follows each letter of the alphabet. Introducing the first varietal: Albariño.
I wonder if whoever came up with the phrase “shelter-in-place” chose it for the fact that its acronym is SIP? It’s almost like an invitation to drink wine.
And the winners are…my top picks from SAVBOR 2016, a food and wine exhibition featuring the best of Spain.
Our three top faves from a recent wine tasting: Juan Gil 18 Meses Blue Label, Niner Wine Estates Cab Sauvignon, and Pulenta Gran Corte VII Red.