Survive the Summer Heat with Elk Cove Pinot Gris

Last year, I gave kudos to King Estate Pinot Gris, a favorite white for me and my husband. Although I still have plenty of love for this wine, this past weekend we found another Oregon white that is now top on my list. Hats off to the Elk Cove 2015 Pinot Gris from Willamette Valley!

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Crazy for Muscadet

When it hits wine o’clock in our household it’s usually still light out, and that means we’re pouring a crisp, vibrant white. The one we’ve been finding in our glass lately is Muscadet. It’s a somewhat mysterious wine for several reasons, which is probably why I’m partial to it.

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Discovering More Than Two Buck Chuck

I’ve come to realize that Trader Joe’s is surprisingly polarizing. You’re either a Trader Joe’s fan, or you’re not. Those of you that fall into the latter category may already be rolling your eyes, desperately clicking off this page out of disinterest, or maybe even annoyance. No problem, it’s not for everyone. For all others, I wanted to share my latest TJ’s wine experience, which has turned up a fantastic white, a surprising Brunello, and a couple bargain-priced Amarones that I would buy again.

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Hecho en Mexico (Made in Mexico)

If you think Tequila and Corona Light are the drink of choice in Mexico, think again! We just returned from a week-long vacation in Cancun and we found ourselves pleasantly surprised with our introduction to Mexican wine.

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Walla Walla – So Nice they Named it Twice

A couple of months ago, we were at a local wine shop and tried a Petit Verdot from Seven Hills winery in Walla Walla, Washington. For us, finding a Petit Verdot we love is like a treasure hunt—it requires a laborious search but the booty is worth the effort. So, when Wine Watch, one of our favorite local wine retailers in Fort Lauderdale, posted a tasting event featuring Seven Hills, we were game despite having a cross-country flight home earlier that day. Anything for good wine, right? Continue reading “Walla Walla – So Nice they Named it Twice”

Feeling InSPIREd

Last night was St. Patrick’s Day so what other way does a wine enthusiast spend the evening other than at a wine tasting? Luckily, we planned ahead and had our traditional Irish fare the night before, feeling lucky to get two of 14 spots available to experience the Spire Collection.

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The Light and Dark Side of Pinot

We recently took a group ski trip to Mount Bachelor, which is outside of Bend, Oregon. Sadly, we just didn’t have time to add on a side trip to the Willamette Valley, but we did manage a pit stop at Safeway to grab a couple bottles. Although it seems embarrassing to admit we settled for the grocery store in such a wine-rich region, we appreciate Safeway for its localized selections. Since Pinot Gris and Pinot Noir are two noteworthy varietals in this region, we opted for these. We grabbed a bottle of the King Estate Pinot Gris, one of my personal favorites, and Willamette Valley Whole Cluster Pinot, both 2014.

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White is the New Red

Yeah, we know. White wines just taste better in the summer. It’s not even spring yet, so what gives? We have a basic rule around here. Whites before sunset, reds after dark. That means we’re always looking for a good white, especially an unoaked one. So, this brings us to Spain, specifically the Rίas Baixas region.
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